Hello Coffee - Colombian Decaf
Hello Coffee source this coffee bean directly from a 2nd generation family business and it displays all the smooth, full-bodied flavours a good Colombian coffee is famous for. It’s rich, complex and well balanced - somewhat rare in decaf circles, but due to it being freshly processed at origin the flavour isn’t compromised making a very enjoyable drink. In blind testing, this coffee rarely gets picked as a decaf.
We drink this coffee almost daily at the roastery in the afternoons because we love it and we like sleep too!
For every kilo of coffee roasted we plant a tree! Each tree is planted and nurtured by Timorese tree farmers through community reforestry program WithOneSeed, which operates to reduce poverty and fight climate change. If you want to make further contributions to tree planting in Timor-Leste, why not add an additional tree pack to your cart?
Corner Store Coffee Bags are 99% home compostable. Simply remove the freshness valve (and pop into your soft plastics recycling) before adding the bag, label and all, into your compost bin, worm form or other home composting system. Then watch it return to the earth, leaving nothing but nutrient rich soil behind! When tested in our composts, the process has taken between 30 days and six months.
A flat rate of $10 is charged for postage. We ship all orders within 2 business days of payment. Orders are sent with either AusPost or Couriers please and arrive (in most cases) within 7 days of postage. You can also click & collect for free from our Oakleigh Cafe or from our Coffee Van at West Footscray Farmers Market (2nd Saturday of each month) or Spotswood Farmers Market (4th Saturday of each month).
Our medium roast is light and bright, making it perfect for filter brewing methods like plunger coffee, pour over coffee, AeroPress coffee and cold brew coffee. Our dark roast is roasted bold and strong with big flavour, making it perfect for espresso brewing methods like stovetop coffee, and espresso coffee. Extra dark provides a stronger flavour for espresso brewing when dark roast ins’t enough!