Letefoho specialty coffee is wild-grown in Timor-Leste, before being roasted fresh in Melbourne. This arabica coffee is produced on smallholder farms using organic farming methods, before being processed by hand to ensure only the best quality coffee beans reach your cup!
Sweet and fruity with notes of red berries, buttery chocolate textures, well balanced cherry after taste.
Region: Ermera District, Timor-Leste
Altitude: 1700 - 1900 mas
Variety: Hybrido de Timor